A Christian Christmas Devotional Recipe
What is it about hot, apple cider that makes us crave a toasty cup? Could it be the raw press of the apples without reconstitution?
Hot, apple cider kicks out a punchy flavor, yet it is comforting to the palette. It reminds me of the Truth of God’s Word; never watered-down.
For the word of God is quick, and powerful, and sharper than any two-edged sword, piercing even to the dividing asunder of soul and spirit, and of the joints and marrow, and is a discerner of the thoughts and intents of the heart. ~Hebrews 4:12 KJV
Recipe for five star, Hot, Spiced, Apple-Orange Cider2
8 cups fresh apple cider or apple juice
2 teaspoons ground cinnamon or 2 cinnamon sticks
1/8 teaspoon grated nutmeg
4 whole cloves
1 orange, cut into slices
8 cinnamon sticks
1 cup sweetened whipped cream
How to Make It
1. Heat the cider, cinnamon, nutmeg, cloves, and orange slices in a 3-quart saucepan. Cook over medium heat for 5 minutes or until the mixture is hot, stirring occasionally.
2. Strain the cider into a heatproof pitcher or individual mugs. Garnish with cinnamon sticks and whipped cream, if desired.
Cite this article: Please update the Accessed or Retrieved date (September 13, 2015).
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